Spring
Vegetables
- Asparagus (Apr. - May)
- Gherkins (May)
- Butter beans (June)
- Loquat (Apr. - May)
- Summer truffles (Apr. - May - June)
Fruit
- Apricots (May - June)
- Cherries (May - June)
- Fresh black figs (June)
- Ciflorette strawberry (May)
- Gariguette Strawberry (May)
- Flat nectarines (June)